Weekly Menu
Happy Sunday TKW Family! How are things in your world? Things here have been pretty good. No, I’m not yet from under quarantine but I do have some more energy back which means I was able to do a bit...
View ArticleUltimate Chocolate Belgian Waffle
Ultimate Chocolate Belgian Waffle eh? Yep, pretty tall order to live up to when you state that about a recipe, huh? Thing is I’m confident that these are those. Remember when you were little and all...
View ArticleBaked Apple Cider Donuts with Maple Bourbon Glaze
Fall is in the air and I LOVE IT!!! The leaves are changing, the days are still warm enough that you really don’t need a jacket but you could get away with a light denim one or even long sleeves. The...
View ArticleBlueberry Skillet Cake
If you’re like me you covet your cast iron pans. At first you may have been scared to cook anything in them for fear of it sticking and you would scoff at the thought of cooking a delicate dippy egg in...
View ArticleChocolate Fudge Ice Cream Waffle Sandwiches
I have a confession about food blogging and the recipes we create. See we are human and not every single thing we make comes out picture perfect the first time. Stuff… happens The phone rings, cat...
View ArticleWeekly Menu
Happy Sunday all! Tis a GORGEOUS day here in the ‘burgh and yours truly plans on taking full advantage of it! Once I finish up editing these 2 photo shoots and writing up the recipe I’m hitting the...
View ArticleDay 18 – Countdown to Christmas 2014 Pulled Pork Wafflich with Melted Gouda
So I kinda am in a weird mood today. See I wanted waffles… and I wanted pulled pork. Plus I’m was chilled to the bone and somehow a shot of warmed whiskey sounded awesome. HOWEVER I had to leave the...
View ArticleDay 17 – Countdown to Christmas 2014 Hosting a Successful Cookie Swap
I love cookie swaps. I used to do them all the time when I lived near civilization (and my friends). What I love most about these is you get to sample and share Christmas cookies of all kinds as you...
View ArticleDay 16 – Countdown to Christmas 2014 Satan Chipotle Remoulade Sauce
So I’m going to start off right now about this Satan Sauce… the SOB is HOT. Like literally my nose ran the entire time I ate this. My mouth was burning and my eyes teared up. The first time I made...
View ArticleTuscan White Bean & Sausage Spinach Soup
I have been craving my Tuscan White Bean & Sausage Spinach Soup forever but for one reason or another I just didn’t make it. Well it wasn’t until I was at Sam’s club the one weekend did it dawn on...
View ArticleBaked Creamy Corn Casserole
This dish is one my Mom didn’t make often as I can only recall it a few times her making it but when she did make it I went nuts over it. Now her recipe was pretty basic and it didn’t call for heavy...
View ArticleWeekly Menu
Happy Sunday TKW Family! Another week has passed which means it’s time for another installment of the Weekly Menu. Do you like these menus? Do they give you inspiration on different things to me?...
View ArticleTuesday’s Tip with The Kitchen Whisperer
It’s time for Tuesday’s Tip with The Kitchen Whisperer and today we’re going to talk about how to sharpen your kitchen knives. Even a good knife will lose some of its sharpness with time. However,...
View ArticleSuper Bowl Super Recipes
With today being the Super Bowl I thought it was only right to round up some tailgate favorites to help cheer your team on to victory. Or if you’re like me and your favorite team isn’t playing (Go...
View ArticleWeekly Menu
Happy Sunday TKW Family! It’s time for another Weekly Menu to help give you suggestions for great dinners to whip up this week. So how was your week? Mine wasn’t too bad. I was away for 3 days for a...
View ArticleTuesday’s Tip with The Kitchen Whisperer
It’s time for Tuesday’s Tip with The Kitchen Whisperer. This week we’re going to talk about cheese – whole fat versus reduced fat. Now before I go on, let me state that I’m not a nutritionist. That...
View ArticleBest Ever Pork Roast and Sauerkraut
This pork roast is probably the very first roast I ever made on my own. It was after both my Mom and Dad had passed on and it was my first New Year’s Eve with out them. Now I was going out with...
View ArticleWeekly Menu
Happy Sunday TKW Family! How was your week? Was the little semi-nekkid man in a diaper carrying a bow ‘n arrow near you at all? I’m talking about Cupid here folks, not the crazy guy who dresses up.....
View ArticleTuesday’s Tip with The Kitchen Whisperer – Make ahead salad
It’s time for Tuesday’s Tip with The Kitchen Whisperer and today we’re talking about make ahead salads. Often when we make salads for a party we tend to just dump everything in and slather on the...
View ArticleGarlic Herbed Roasted Portabello Mushrooms
Did you ever have one of those days where you’re not quite “with it”? Well as of late I’ve been busier than normal which is fine but with having so much on my plate I’ve lost track of a few things....
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